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LASSOS & LEGENDS

Take a look inside the workings of a real dude ranch with our new magazine. Lassos & Legends is released in print annually for our guest rooms and quarterly online. Our current edition features a letter from General Manager, Kathleen Cochran, the history of Alisal Ranch, a feature on the latest addition to our herd of horses, our new accommodations, a look into our culinary scene, and a delicious smoked rib recipe. Take a look by clicking through the digital version below and keep coming back for our new editions each season.

2022 WINTER/SPRING Issue:

Service Charges

The Alisal's 20% service charge is intended to eliminate the need for our guests to tip individual employees, as well as cover the cost of a variety of amenities provided to our guests. These include two water canteens and a bottle of Alisal wine at check-in, daily newspapers, complimentary WiFi internet access, fitness center, complimentary shuttles to and from Solvang village center, nightly hors d'oeuvres in the Oak Room bar, complimentary bicycles, wine tasting with Alisal wine partners, scheduled and seasonal entertainment and a variety of children's activities including barnyard and Kid's arts and crafts room.